Yesterday we told you about the fab vinegars at Sapore. Well, now we're going to share a delicious drink recipe that uses them! Cheers!
8 ounces dark rum
1 cup halved hulled fresh strawberries
4 whole strawberries for garnish
1/4 cup light brown sugar
1/4 cup loosely packed basil leaves
1 tablespoon aged balsamic vinegar
1/2 pint strawberry ice cream
2 cups ice
In a blender, combine all ingredients except the whole strawberries and blend until smooth. Pour into chilled glasses and garnish with the strawberries.