Wednesday, August 18, 2010
Just when you were in need of some wedding eye candy and inspiration, Engaged Magazine comes to the rescue! We always love Engaged for the planning articles written by real wedding professionals and the gorgeous real wedding spreads.
We're so excited to have one of our weddings featured in the latest issue: the wedding of Kendall and Nick at The Willard Hotel. This Fall-themed wedding had so many fun details like a dessert trio featuring cotton candy, funnel cakes and mini candies apples. Check out the entire wedding in the magazine!
And be sure to read the amazing article by the Catering Director at the Four Seasons DC about why brides should hire a weddding planner and what mistakes to avoid with planners. It's a really honest look at why your mom or best friend shouldn't be tasked with the role and why your hotel catering manager really won't do everything a real wedding planner will. I love seeing this issue tackled by someone who sees lots of weddings and wedding planners and plenty of weddings without planners.
Thanks to editor Doreen Tisone for another great issue!