After 7 years of dating, Jason popped the question and Wendy said yes. From that point forward, Wendy had the task of making her vision a reality for her wedding. Wendy’s vision…to bring 1920’s Hollywood to her 2009 Washington, DC wedding. She chose the elegant Willard Hotel (thanks to Laurie at the hotel for all her help) as the setting for their wedding vows and the historic Washington restaurant, The Occidental Grill, as the setting for her reception.
Wendy's wedding gown was classic and evoked a sleek Hollywood glamor with her fabulous birdcage veil (our favorite) and her all red bouquet. Under a simple yet beautiful chuppah in the Willard Room, Wendy and Jason said their vows in front of about seventy friends and family. As they recessed out of their ceremony, guests blew bubbles which made the room look magical.
After the ceremony, guests were ushered next door to the Monument Room at the Occidental Grill for cocktails where they nibbled on delicious crab croquettes and chicken skewers, to name a few. The Monument Room, on the second floor, is covered with black and white photos of prominent figures of the past and has a dark wood bar and walls so you feel as if you are stepping back in time.
We brought in black linens, black chairs and red centerpieces, which transformed the room and gave it a sleek, supper club feel. Rentals were provided by Select Event Rentals. The beautiful centerpieces along with the flowers and chuppah for the ceremony were created by none other than the fabulous Christopher at Amaryllis.
Their black and white cake by Jennifer Winter had a simple yet striking design and added to the sophisticated and chic decor.
After the cocktail reception concluded, guests were ushered to their tables to begin the evening’s festivities. DJ Chris spun a perfect mix of Latin and American music and kept the guests dancing all night long. I've never seen guests swarm the dance floor even before the 1st course was served (both the photographer and I were both dragged onto the dance floor to join in)! Guests departed with custom candy bars in a chic black and white design.
Thank you to Michael Bonfigli Photography who captured all of the special moments of the evening and let us share them with you. And a special thanks to Wendy and Jason who let me share their amazing day!
Christine
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3 comments:
I'm planning a restaurant wedding right now. Any tips? Love the look of this one!
the load-in and load-out times. My experience with restaurants is that there are limited times for loading in and out. Be sure to let your vendors know of these restrictions so that vereyone is where they need to be when they need to be there (some restaurants will charge a late fee if you go over). Good luck with your planning!
love this wedding. Thanks so much for sharing this with us!
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