Thursday, October 20, 2011

Croquembouche {French Wedding Cake}


Yesterday I had the pleasure of spending time with the delightful Alison DeWit of Distinctive Floral Designs. Although Alison creates floral designs and not pastry, she shared with me a hilarious story of a collapsing croquembouche at a wedding, which got me thinking about the classic French dessert.


I've had many croquembouches at weddings. Some were the primary cake and some were a part of a larger dessert display.  Technically speaking, it is a high cone of profiteroles that can be dipped in chocolate or caramel and bound with caramel then decorated with threads of caramel, spun sugar or chocolate.



They aren't simple to construct but when they are done properly, they're stunning. If they're not done properly, well, you'll have to ask Alison!

Wednesday, October 19, 2011

Amsale Trunk Show {Hitched Salon}


This is no trick—have we got a treat for you! Before you dress up like a wizard or witch, why not stop by and preview yourself as a beautiful bride? 

We hope you'll join the ladies of Hitched for the ever-popular Amsale Bridal Gown Trunk Show, coming up on Friday, October 28th & Saturday, October 29th! Designer Amsale Aberra's gowns are some of the prettiest we've ever seen, and her latest collection is no exception. You've seen her modern-yet-timeless designs go down the aisle on some of your favorite TV shows (Grey's Anatomy, Brothers & Sisters) and on the big screen ( When In Rome, 27 Dresses)—but now's your chance to see the stunning collection in person!

This trunk show is sure to fill up fast, so book your appointment today!

What: Amsale Bridal Trunk Show

When: Friday, October 28th & Saturday,October 29th

RSVP: 202.333.6162 or appointments@hitchedsalon.com
(Please remember, gown trials are by appointment only!)

Special Treat:  You'll have the chance to try on the latest gowns from Amsale, straight from the runway! Hitched will also be offering a 10% discount on all Amsale gowns purchased during the event!

Tuesday, October 18, 2011

Pimento Cheese {Fun Food Trend}


One of this year's hot food trends (according to everyone from Bon Apetit to Nation's Restaurant News) is pimento cheese. If you don't hail from the South, you may not be familiar with this traditional spread but if, like me, you grew up below the Mason-Dixon pimento cheese is practically a staple.  Made primarily from cheddar cheese, chopped pimentos and mayonnaise, this tangy concoction is served everywhere from lunchboxes to garden parties.  In the South, you can find it in grocery stores but purists make their own (I know I do).


Now pimento cheese is making an appearance all over the country, on caterers menus and at weddings. Like all great comfort food, pimento cheese can be dressed up or down so creative chefs are putting it in everything from crostinis to gourmet macaroni and cheese to savory cheesecakes. I've even seen goat gouda versions of pimento cheese. 



I love the photo at the top of the blog of tiny pimento cheese favors. How fun to send guests home with samples of delicious pimento cheese!  

For those who want to try their hand at homemade pimento cheese, here is my favorite recipe courtesy of the fabulous North Carolina cook, Molly Weston. It is quick and easy and so yummy!

Pimento Cheese

3/4 lb. sharp Cheddar, grated
3/4 lb. sharp white Cheddar, grated
4 oz. cream cheese, softened
1 jar roasted red peppers, drained
1 tsp sugar
salt & pepper to taste
Tabasco to taste
1 cup Duke's mayonnaise (approx.)

Mix cheeses until blended. (I use food processor.) Add peppers (chopped if not using food processor),
sugar, salt & pepper, and Tabasco. Add enough mayonnaise to make mixture spreading consistency.
Refrigerate till about 1 hour before serving.


Monday, October 17, 2011

Inspired by Peacock Blue!

credits, clockwise, from top left: LoveLifeImages, Style Me Pretty, In Style
Weddings, In Style Weddings, Style Me Pretty, Style Me Pretty, Flights of Fancy,
Style Me Pretty, Martha Stewart Weddings, Flights of Fancy


One of our weddings this weekend used the most beautiful peacock blue linens, and I was reminded of this inspiration board. I love these saturated colors and the way fall colors play off it. Gorgeous!  Happy flashback Monday!

Friday, October 14, 2011

Gotham Hall in all of its Glamour {Samira + Jesse}


 
It was such a pleasure to work alongside Samira, the bride, for the past year planning this stunning affair.  With Samira living in NYC and me living in DC, we were able to plan and finalize every detail with the use of email and cell phones with the exception of 2 in-person meetings. 

The weather on the morning of the wedding was a solid 68 degrees and sunny as the 3 of us (myself and my 2 assistants) arrived at the Trump Soho to check on the bride, her mom and sisters.  Setup in the bride’s room in front of a gorgeous view of the city, Maria Licari stayed busy doing both hair and makeup for the ladies.  Once hair and makeup was done, the bride slipped into her beautiful Vera Wang gown accompanied by fun, sparkly Christian Louboutin heels, which surprisingly the bride said were comfortable all night long.   










Then they were off…the bride, her sisters and her mom headed to State Street for some unique photos and video.   The groom and his groomsmen were also taking fun shots around the city at the same time.   We had very talented photographers and videographers with us.  Thank you to Shira Weinberger who captures the day in photos without losing any of the beauty and grandeur.  Thank you to I Do Films for a video that will last a lifetime.






As guests arrived for the ceremony, they were greeted by string musicians playing on the sidewalk.  The all-white ceremony with lilac lighting was breathtaking (thanks to Bentley Meeker Lighting).  White draping (thanks to Dazian Fabrics) enclosed the center section with all white flower balls hanging from the center.  The ceremony stage had 2 14ft tall trees with white Cymbidium, Dendrobium and Phalaenopsis Orchids attached as leaves and hanging garlands as well as hanging crystal and candles.  All of the floral designs and custom linen were provided by the amazing and talented Golf Srithamrong of Tantawan Bloom in NYC.










The Afghan ceremony took place under these trees and was performed by an Imam (priest) brought in from Virginia.  Ceremony musicians provided by Craig Scott Entertainment played contemporary pieces such as "Clocks" by Coldplay, "Beautiful Day" by U2 and "Bittersweet Symphony" by The Verve for the processional and recessional music.











As guests made their way upstairs to the cocktail reception, they stopped at the 7ft tall Escort Card Tree decorated with Cymbidium Orchids blossoming from its branches and hanging crystals.  They nibbled on delicious appetizers and beverages provided by caterer, Thomas Preti.



Once cocktails were over, guests made their way back downstairs where the room had been transformed.  6 ft tall centerpieces decorated each table along with silver glass sunburst chargers (thanks to Something Different Party Rental) that served as a resting place for custom designed menu cards and favor boxes filled with delicious chocolates.  Silver chairs with off-white cushions (thanks  to Liz Waylan at DC Rental) surrounded each table.  The lighting for dinner was a deep violet.  Golf custom designed an all white vinyl dance floor that seemed to glow in the room.










Vali Entertainment provided the American entertainment for the evening and served as MC.  I couldn’t believe how amazing every song they played sounded!  Truly talented!  For our Afghani guests, we brought in David Sayed from Virginia to play while the bride and groom performed their traditional portion of the reception (having henna applied to their hands, looking in the mirror, etc.).    ESP New York handled all of our audio visual needs and the sound was absolutely perfect.






In addition to the food, Thomas Preti also designed the couple’s 4 tier red velvet cake with white fondant and silver ribbons on each tier.  





The bride and groom waved goodbye from a vintage Rolls Royce as they drove into the lights of Times Square.







Thank you to Cindy Altunis from Gotham Hall for all of your help with coordination!

Thank you to my amazing assistants Emily Metzger and Amanda Smith!  You guys are rock stars!


Caterer - www.thomaspreti.com/
Videographer - http://www.idofilms.net/


Congratulations Samira and Jesse!

Christine


Thursday, October 13, 2011

Sneak Peek from a Glamorous Wedding at Gotham Hall!


Just a taste of the fabulously glam wedding Christine and Amanda did at Gotham Hall in New York City last weekend. More images of this stunning wedding to come thanks to the talented Shira Weinberger!

Wednesday, October 12, 2011

Amsale Bridesmaids' Buying Party {Hitched Salon}


Your bridesmaids couldn't bear to tell you, so we will.  They love you, they really do.  They're your best friends, your sisters, and your soon-to-be sisters.  They're so thrilled for you and your Schnookums.  Really, they just want you to have everything perfect for your special day.  But these soft-spoken, go-with-the-flow lovely ladies are absolutely terrified that you'll ask them to wear ugly bridesmaids' dresses!!  

But wait! Hitched is here to help.  Grab your favorite girls and come to Hitched for the ever-popular Amsale Bridesmaids' Buying Party on Thursday October 20th from 5-8pm.   They'll be showcasing the brand new chic and sophisticated line of crinkle chiffon gowns, along with new taffeta and jersey styles from the latest collection that's already receiving rave reviews from brides - and bridesmaids, too!  Amsale's chic and modern aesthetic translates to easily wearable, endlessly flattering bridesmaids' dresses that (thank you!!) make your girls look gorgeous AND happy!

What: Amsale Bridesmaids Buying Party

When: Thursday October 20th from 5-8pm
(appointments not required for tonight only, but please RSVP)


RSVP: 202-333-6162 or appointments@hitchedsalon.com

What Else:
~
15% off all Amsale bridesmaids dresses purchased during the trunk show
~ If you can't make it Thursday night, set up an appointment
(call 202-333-6162 or appointments@hitchedsalon.com) for Friday or Saturday (March 26th & 27th) ~ they'll still give you 10% off gowns purchased those days.
~ The chance to get a sneak peek at Amsale's newest bridesmaids' collection



Have fun!

Tuesday, October 11, 2011

Memories of an October Wedding!



Just a few images from an October wedding from last year filled with lovely autumn details and colors!  The ceremony and reception were held at the base of Sugarloaf Mountain at a private farm. Talk about a gorgeous backdrop for a wedding!

Thanks to Julianne Smoot for the lovely images!


Loved the bouquets filled with pods, berries, fiddle head fern and even bunches of straw!




Pashminas in lovely Fall colors so guests could keep warm during the crisp October evening!




We dressed up the barn with huge wreaths, autumns leaves, hanging wrought iron lanterns and fabric draped over some of the columns.


The sugared marzipan fall fruits were the perfect decor for the wedding cake.  The scattering of acorns on the table was such a great alternative to the traditional rose petals!